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Forager | Chef · 29d · discuss

Used since antiquity, borage is an old herb to grow for yourself and the bees. While the star-shaped blue flowers are pretty, they're the least substantial part of the plant. Borage leaves, stems and buds are also edible, and are a traditional wild food of the Mediterranean. Today we'll go over some of the background... Read More The post Borage appeared first on Forager | Chef .